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Cake Decorating | Baking | Sugar Craft | Chocolate | Pulled Sugar | Class Information

Baking Classes

New!

Choux Pastry - Hands On

Feb. 4th 9:30 - 12:30

Fee: $135.00 + HST

Classic French eclairs and cream puffs, French crullers & swans, chocolate choux paste and savory uses of a French pastry classic along with English cream filling.